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Appetizer

PERFECT FAKE - POLLOCK
12
Carrots cream with balsamic cream.
AROUND THE SEA
16
Tuna tartare, vegetables
SEA AND MOUNTAINS
15
Cuttlefish, sausage green apple, black sauce

Entree

CHEESE AND PEPPER
15
Artigianals spaghetti from Gragnano, cheese and pepper, prawn's tartare
WHITE
15
Home made pasta with white cabbage and black truffle

Main Course

CALAMARI
16
Fried Calamari, yuzu sauce
MERCHANTS OF VENICE
18
Slice of codfish, caramelised onion, squid ink cracker
PIG
18
Pork tenderloin, plum sauce

Evergreen

The Best Cantabrian Anchovies in the World
25
Raw Piemonte meat
14
Traditional meatballs with their sauce
13

Desserts

Tiramisu
7
Peaches with cacao and amaretti
8
Assorted Fruits Sorbets
9

Cover Charge
3

*Il pesce crudo subisce la procedura dell’abbattimento come previsto dalla normativa vigente.

*Per garantire una perfetta conservazione e fragranza di aromi le paste fresche da noi prodotte potrebbero essere congelate.